Cucumber Crop One Liner Questions

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Agriculture Question & Answer Cucumber

Cucumber Crop One Liner Questions

  Question Answer
1 Botanical Name? Cucumis sativus
2 Family? Cucurbitaceae
3 Origin? India
4 Chromosome number? 2n= 14
5 Sex form of cucumber is? Monoecious
6 cucumber is Known as? kheera
7 Soil? Sandy loam soils
8 pH range? 6.5-7.5 
9 Type of vegetable? Pepo
10
Edible portion?
Fruit
11 Optimum temperature for growth? 26.4°C
12 Optimum temperature favouring anthesis and dehiscence? 13-18°C
13 Immature fruits are used as?  salads & pickling
14 Fruits are good for people suffering from? constipation, jaundice & indigestion
15 Cucumber is extensively grown in? glasshouse
16 Daira cultivation is followed in? Cucurbits

  Question Answer
17 Seed rate kg/ha? 2.5
18 Season of sowing? June or January to April
19 What are the major pollinating agents? Honeybees
20 The optimum time for pollination is between? 7:00 am. To 9.00 am
21 Clear sky and low wind speed, low humidity their are condition suitable for? Pollinating agents (Honeybees)
22 Carotenoid pigment and ascorbic acid are the
major bio active compound in?
Cucumber and musk melon
23 Short days, lower temperature, high humidity and low nitrogen status tend to increase?  Female flower
24 Cucumber prefers slightly low temperature as compare to? watermelon
25 The yield can be doubled by using? Tropical gynoecious F1 hybrid
26 Which is a physiological storage disorder noticed below – 10°C for prolonged period is known as? Chilling injury
27 Cucumber 2nd most widely cultivated cucurbit after? Watermelon
28 Which increases number of female flower and fruit yield? Ethral (150-200 PPM)
29 Which are induced male flower on gynoecious  type? GA & Silver Nitrate (AgNo3)
30
Light intensity and day length influence?
Anthesis
31
Temperature influences?
Anther dehiscence and pollen fertility
32 White spine colour is indication for edible maturity in? Slicing cucumber
33 Black colour is indication for edible maturity in?  Pickling cucumber.
  • Cucumber is the second most widely cultivated after watermelon.
  • In India maximum area cover in poly-house by cucurbits.
  • Cucumber has 96.4% of water; It is maximum in vegetable.
  • The tender fruits are eaten raw or with salt in salad. They are also used as cooked vegetable and pickle making.
  • It is reported that the oil exacted from seeds is good for brain and body.
  • Drinking of water immediately after eating cucumber should be avoided, as it sometimes causes severe indigestion.
  • India is considered to be the home of cucumber.
  • Fruits are good for people suffering from constipation, jaundice and indigestion.
  Question Answer
1 Japanese long Green, straight Eight and Pusa Sanyog are restricted to ——-region only? Temperate 
2 Which variety are developed by Selection? Sheetal
3

Varieties

  • Straight eight
  • China long
  •  Japanese long Green- 2
  •  Poinsett
4 Hybrid

Himangi(Poinsetta x Kalyanpur) Resistant to Bronzing. & Phule Shubhangi(Tolerant to Powdery Mildew disease)

5 Which has gynoecious female parents? Pusa Sanyog
6 Private Sector Hybrid? Priya
7 Which variety resistant to powdery mildew, downy mildew , anthracnose, angular leaf spot (Multiple disease resistant variety)? Poinsett
8 Cucumber mosaic resistant varieties? Chinese long & Table green
9
Pillow disease of cucumber is due to deficiency?
Calcium
10 Vector of cucumber mosaic virus is? Aphid
11 Yield? 100-150 quintals/ha

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